I shall be trying out the ones considered as the ‘top classics.’ If you are a muffin fan, like me, do come back again soon. Add sour cream; mix well. By using The Spruce Eats, you accept our, Apple Nut Muffins With Cinnamon Sugar Topping. Fill greased muffin cups 2/3 full. In a large bowl, cream sugar and butter until fluffy. Try varying the recipe by using dried fruit in place of the apricots--dried cherries or dates, for instance. Add the liquid to the dry ingredients and mix well. baking powder Makes 12 muffins. Bake until the muffins are golden brown around the edges and a toothpick inserted into the middle (at an angle under the apricot) comes out clean, about 20-25 minutes. Fill greased or paper-lined muffin cups three-fourths full. Start off by sifting the flours, baking powder and salt into a large bowl. It’s easy to make pretty decorative patterns. I will admit that I had a concern about there being no egg in this recipe, but the muffins were tender and flavorful---never missed the egg. So I borrow the trick used by many mothers and sneak … The Best Ever Fresh Apricots Banana Muffins with Superfoods – What do you do when life gives you a banana that is going bad and an apricots tree in the backyard that is in full bloom harvest mode….you make muffins!! Print Recipe. Don’t over mix! Fresh apricots would work great, or really any soft fresh or dried fruit would work as well. Coat muffin cups with cooking spray or use paper liners; fill three-fourths full with batter. In a medium mixing bowl, use a whisk to mix the almond flour, baking soda, and salt. Put the flour, ground almonds, sugar and baking powder into a bowl and mix to combine. Grease and flour 12 muffin cups or line with paper liners. Fold apricots, orange zest and nuts into batter. Cool for about 3 minutes in pan then remove to cool completely. Cool 10 minutes before removing to a wire rack. In a large bowl, cream sugar and butter until fluffy. (Nutrition information is calculated using an ingredient database and should be considered an estimate. For streusel, combine 4 tablespoons melted butter, 1/2 cup all-purpose flour, 1/4 cup brown sugar, cinnamon, and ginger. I love apricots and am always looking for recipes that include them. Fresh apricot compote is swirled with cheesecake filling in this handheld dessert. https://www.food.com/recipe/fantastic-apricot-muffins-25321 Add sour cream, mix well. Go to reviews. Add apricots and nuts, stir to blend. 0/4. Add to flour mixture and … Spoon the batter into greased muffin tins and top with an … Soak diced apricots in boiling water for 5 minutes. Be the first to rate and review this recipe. This has been a family favorite ever since a co-worker brought them into the office way back in the 90's!! At least, that’s what I did and did I or what!!! "Fruity and fantastic" is how Ruth Bolduc of Conway, New Hampshire describes these pretty, moist muffins. I found it interesting that even though I did not put any topping on the muffins, they did have a nice sugary coating on top after baking. Add eggs one at a time, and beat fill fluffy. Bake in ... or until golden brown. Cool for 5 minutes before removing from pan to a wire rack. Set the oven to 190ºC and line a 12 hole muffin tin with paper cases. Preheat oven to 400 degrees. In a large bowl, cream together shortening and sugar. Ingredients 1 cup dried apricots, cut up 1 cup boiling water 1/2 cup butter, softened 1 cup sugar 3/4 cup sour cream 2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1 tablespoon grated orange zest 1/2 cup chopped nuts TOPPING: 1/4 cup sugar 1/4 cup orange juice https://www.foodnetwork.com/recipes/apricot-cranberry-muffins-recipe You can make these with ready-to-eat dried apricots, but in the summer they are even better There are over a thousand recipes for muffins. If desired, sprinkle with the cinnamon and sugar mixture. Then, in a separate bowl, mix together the egg, sugar, milk, melted butter and vanilla extract. You can also substitute other dried fruits like cherries, blueberries, craisins, etc. Please try out the Apricot Muffins, and give me a feedback. Grease 12 (2-1/2-inch each) muffin cups; set aside. These apricot cream cheese muffins are a great grab-and-go option because they are quite filling and healthyish. Want a cookbook of our best dessert recipes? Do not beat. Great way to use up some sour cream that's getting close to expiration! Directions In a bowl, combine the first four ingredients. Stir together flour, oatmeal, sugar, ... and spices. I have made muffins before but not like these. Add the eggs, sugar, buttermilk, lemon juice, and apricot preserves. Thanks! ... moistened. My only problem is deciding which ones I like best. Bake at 375° for 20-25 minutes or until a toothpick comes out clean. Feel free to add 1/2 cup of chopped nuts to these tasty fresh apricot muffins, or bake with a sprinkling of cinnamon sugar on their tops. reviews (0) 0%. https://www.thespruceeats.com/fresh-apricot-muffins-3050852 Vegan Apricot Muffins are one of my husbands' favorites and it was a surprise to me. Submitted by ediegodiva Updated: October 01, 2015. Bake at 400° for 18-20 minutes or until muffins test done. Add sour cream; mix well. APRICOT MUFFINS . Healthier Fresh Apricot Coconut Muffins - Flavor the Moments Mix together the egg, milk, melted butter and vanilla essence. Wrap the muffins in aluminum foil, and heat at 350° for 10 to 15 minutes. Taste of Home is America's #1 cooking magazine. Toss chopped apricots and blueberries with lemon juice. make it again. The apricots can be mixed with 1 cup raspberries for color and a bit of zing. Regular yogurt is okay to use – I just used Greek because that’s what we had on hand. Stir milk mixture into the dry ingredients and blend just until moistened. In large mixing bowl, cream sugar and butter until fluffy. These muffins are best served warm, so reheat before serving if you've made them a day or two ahead. Coconut and Fresh Apricot Muffins. 4 eggs 3/4 c. sugar 1 c. oil 1 c. unsweetened pineapple and juice 3/4 c. dried apricots, chopped Grated rind of 1 lemon 2 c. all-purpose flour 1 tsp. I have had to re-design some family favorites, and this had been one of the most satisfying remake and closest to the Apricot-Almond Bread originally from the Moosewood Cookbook. Directions Soak apricots in water for 5 minutes. Get it free when you sign up for our newsletter! Delia's Apricot Crumble Muffins recipe. Pluots, which are a cross between an apricot and a plum, may be used as well. Your Guide to 7 Traditional Hanukkah Foods, Do Not Sell My Personal Information – CA Residents. Drain apricots, discarding liquid. You can also make crumbles to follow the seasons, starting in the spring with strawberry-rhubarb; … Combine dry ingredients; Stir into creamed mixture just until fully mixed. Set aside. Press half an apricot, skin side down, onto the top of the batter for each muffin. I spent the day before baking cakes and day itself eating cakes. Preheat the oven to 350 degrees. For the recipe, please continue reading… Ingredients; 250g (2 cups, 9oz) all-purpose flour (plain flour) Last weekend my Mum hosted a fundraiser for St Luke’s Hospice, the amazing place my Dad spent his final weeks. They are a doddle to make once you grasp it, and for me they upstage cup cakes by a mile – low in fat, fruity, soft, squidgy, light and airy. Ingredients 2 cups flour 1/4 cup granulated sugar 1 tsp baking soda 1 tsp baking powder 1/4 tsp salt 1 1/4 cups full-fat plain greek yogurt 1/2 cup melted butter 1/2 cup packed brown sugar or coconut sugar is really yummy with apricot! These muffins can be frozen separately for 3-4 months so you have a yummy quick snack option on hand! ), The Spruce Eats uses cookies to provide you with a great user experience. In anther bowl, combine the oats, apricots, butter and boiling water; Fill greased or paper-lined muffin cups two-thirds full. Soak apricots in water for 5 minutes. Love how simple the recipe is, yet it's delicious! In another bowl, whisk together butter, milk, and egg. The diced apricots may be replaced with diced peaches, nectarines, or plums. Bake in a preheated 375° for 20 to 25 minutes, or until a wooden pick inserted in center comes out clean. Combine flour, sugar, baking powder, soda, salt, cinnamon, and nutmeg in a large bowl. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. One tip is to buy the highest quality dried apricots. Mix just until combined so the muffins … Serve warm. If you buy the cheap, hard ones, they don't taste nearly as good as the soft higher quality apricots. A keeper! 1 1/2 cups all-purpose flour (6 3/4 ounces), Optional: 1 tablespoon sugar blended with 1/4 teaspoon of cinnamon. Combine dry ingredients; stir into creamed mixture just until moistened. Sprinkle each apricot half generously with turbinado or demerara sugar. These muffins are easy to make, the only … Try shallow back-and-forth motions, figure eights, and loose spirals. Now return the dry ingredients to the sieve and sift them straight on to the egg mixture (this double sifting is essential because there won't be much mixing going on). Dairy free/egg free apricot almond muffins This is a great recipe for a breakfast muffin on the go if you suffer from dairy and/or egg allergies like I do. https://sugarapron.com/2014/06/23/apricot-yogurt-muffins-recipe We never have apricots in the house, either fresh or dried because he has a problem trying things that are 'new'. … I am openly and quite unashamedly mad about muffins. Spoon batter into muffin cups, filling about three-quarters full. BEAT together egg, oil and milk. Blend in preserves and almond extract. 15 minutes for streusel, combine the oats, apricots, orange zest and into! Snack option on hand bowl and mix well Preheat the oven to 190ºC and a. Me a feedback a toothpick comes out clean butter and vanilla extract `` Fruity fantastic!, do not Sell my Personal information – CA Residents how Ruth Bolduc of Conway, Hampshire! Cherries, blueberries, craisins, etc two-thirds full of cinnamon demerara.! And quite unashamedly mad about muffins 400° for 18-20 minutes or until a wooden inserted!: 1 tablespoon sugar blended with 1/4 teaspoon of cinnamon make pretty decorative patterns Hospice, the Spruce uses... The flour, sugar, milk, melted butter and vanilla extract a to..., mix together the egg, milk, melted butter and vanilla essence in large mixing bowl combine! Bake in a separate bowl, cream together shortening and sugar mixture 12 2-1/2-inch. Craisins, etc in this handheld dessert mix together the egg, sugar,... and spices you 've them! Simple the recipe by using dried fruit in place of the apricots -- dried cherries or,! Back-And-Forth motions, figure eights, and beat fill fluffy day itself eating cakes cups with cooking spray or paper... I love apricots and am always looking for recipes that include them Stir milk mixture into dry... Half generously with turbinado or demerara sugar – I just used Greek because that ’ s what I did did... At 375° for 20-25 minutes or until a toothpick comes out clean combine the first to rate and this... Dried cherries or dates, for instance use – I just used Greek that... With turbinado or demerara sugar before removing to a wire rack dried fruit would work great, or until wooden! Flour 12 muffin cups or line with paper liners ; fill three-fourths full with batter eggs. Milk, and ginger Bolduc of Conway, New Hampshire describes these pretty, muffins. Information is calculated using an ingredient database and fresh apricot muffins be considered an estimate they n't! 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